Pasta as the protagonist

A fresh pasta program dedicated to bring out the best in every shape manufactured.

Pastificio

Small batch production of fresh pasta paying homage to tradition while embracing innovation. Focused on old and new world techniques unique in the field of pasta making.

Test kitchen

A "private kitchen" experience tailored around a degustation of hand formed and machine engineered pasta shapes.

Location map


Google Maps content can't be displayed with your current cookie settings. Select “Show Content”, to view content and agree to the Google Maps cookie settings. Get more info in the Google Maps Privacy Policy. Opt-out here at any timecookie setting.

Show Content