Please reach out via email (email@example.com) for bookings. Dinner bookings are accepted on weekdays, weekends and public holidays, which are subject to availability.
The optimal seating capacity serves a minimum party of 6 up to a maximum party of 10.
To confirm your booking, a deposit will have to be made 2 months out from your date of choice as a demonstration of commitment to the slot and to allow other diners to fill it should there be a cancellation - Refer to 'Payment and cancellation policy'
Payment and cancellation policy
Payment of 50% of the total amount will have to be collected as an upfront deposit upon confirmation of the event (i.e. confirmation of the date, party size and finalization of the menu) and the balance will have to be paid 3 days before the event. Payment can be accepted via electronic platforms such as PayLah!, PayNow and Inter bank transfer.
We seek your understanding that all funds held in deposit will have to be forfeited if there is any cancellation within 14 days of the event date.
Where possible, certain restrictions or food preferences/ allergies can be accommodated. Please bring this to our attention when making a booking.
Check-in/ Check-out time
All diners are required to arrive by 7.30pm. For the consideration of neighboring residents, it is kindly requested for all diners to vacate the premise by 10.30pm.
We operate on a BYOB and no corkage policy.